29. Solving a chemistry problem
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1. The osmotic pressure of sugar beet cell sap at a temperature of 500 K is 141.855*105 Pa. Calculate the concentration of cell sap. How will the osmotic pressure change when the temperature drops to 25 C.
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- Content type File
- Content description 15,44 kB
- Added to the site 21.04.2023
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If you do not open the file - install the RAR archiver. Inside the archive you will find a solution in Word format.
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29. Solving a chemistry problem
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